Zucchini rava fry is a type of starter dish. It is prepared with minimal ingredients, basically by coating the rice flour paste and semolina. This snack is fried on a grill pan with less oil, hence considered healthy.

Ultimately zucchini rava fry is very easy recipe, quickly prepared and tastes delicious, a must try !!

Prep time: 10 mins

Cooking time: 15 mins

Total time: 25 mins

Course: snack/starter

Cuisine: indian/vegan

Servings: 2

Author: Bhavya

Ingredients:

• 1 small zucchini cut into thin slices
• 2 TBSP rice flour
• 1 TSP chilli powder or as per preference
• pinch of turmeric powder
• salt as per taste
• 1 TSP garam masala powder or curry powder
• 2-3 TBSP rava or semolina
• 2 TBSP water
• oil for pan frying

Preparation:

• Cut zucchini into thin slices as shown.

• In a bowl take the mentioned ingredients.

• Add 2 TBSP water and make paste, dip zucchini slices for 5 minutes.

• Take rava or semolina in a bowl, add salt, chilli powder (optional) and mix well. Now uniformly coat the dipped zucchini slices with semolina or rava.

• Now heat the grill pan on medium heat, apply some oil and keep the coated zucchini slices and apply some more oil on top.

• Pan fry for 5 min or until it becomes brown and change the side and fry again applying little more oil.

• Once it is crunchy and brown, serve hot.